Since opening in 2001, Mano’s in Yorkton has committed to a dining experience that emphasizes customer satisfaction. Started by the Stamatinos brothers, who have deep roots in the food service industry since the 1960s, Mano’s blends Greek and American cuisine with standout dishes like their aged oven roast prime rib and classic pizzas based on time-honoured recipes. The restaurant also offers a variety of daily specials crafted by the chef, a stylish lounge with local beers on tap, a diverse wine selection, and a banquet room suitable for large gatherings. Mano’s diverse menu includes everything from wings and wraps to soups and steaks, catering to all tastes.
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We respectfully acknowledge that we are on Treaty 2, 4, 5, 6, 8, and 10 territory, the traditional lands of the Cree, Saulteaux, Dakota, Lakota, Nakota, and home of the Métis. We honour the Treaties made on these lands and are committed to moving forward in the spirit of reconciliation and collaboration.